Makan (Indonesian) – eat. Often used as a salutation for when a person is about to eat.
As the first venture of Tasia & Gracia Seger (My Kitchen Rules 2016 winners), Makan celebrates the different elements Indonesian cuisine; a fusion of vibrant, colourful ingredients, intensely flavoured dishes, and the people who come together and share it. With a warm ambiance creating an intimate retreat away from the hustle and bustle of the CBD, Makan is an exciting discovery of tempting flavours and a contemporary take on authentic traditions.
Makan is a Balinese escape in the heart of Melbourne, where the flavours of the food are a direct reflection of the spirited personalities in the kitchen!
Makan is open for lunch from Wednesday to Friday, and dinner every Wednesday to Saturday night.
Download lunch menu
Download dinner menu
And just like how you'd enjoy your time in Bali, a cocktail or a glass of wine is always a great company to any delicious meal.
Download drinks menu
For delivery, please find us on Deliveroo or Uber Eats app.
Each booking has a 1.5 hour time limit.
8 guests or more must dine on our 'Makan Time' set menu of $59 per person which include small plates, larger plates and sides to share OR $65 per person with dessert.
Please advice any dietary requirements prior to the booking.
Makan Restaurant requests a credit card number to hold this reservation. No deposit is processed on your credit card at the time of booking. We request 48 hours notice on all cancellations to avoid a cancellation fee of $25 per person, this includes any reduction in your party size. No shows will also incur a fee of $25 per person. Charges made at restaurants discretion.
Wednesday to Friday 12pm - 2pm
Wednesday & Thursday 6pm - 9pm
Friday & Saturday 5.30pm - 10pm